Add Yahoo as a preferred source to see more of our stories on Google. Mussels should be alive until cooked; if a shell doesn't close after tapping, discard it. Use your fingers, a fork, or the shell ...

The state's quarantine on sport-harvested mussels began this month and remains in effect through Oct. 31 along the entire ...

An annual quarantine of sports-harvested mussels is in place from May 1 through Oct. 31, 2022. San Luis Obispo County Public Health Department Twitter San Luis Obispo County Public Health Department ...

The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic shellfish poisoning.

The Department of Forestry, Fisheries and the Environment has issued an urgent warning to the public not to harvest or consume wild shellfish from Saldanha Bay.

When Sergio Herman was growing up, escaping mussels was almost out of the question. The Michelin-starred chef was born and bred in Oud Sluis, the now-defunct but world-renowned seafood restaurant ...

Mussels are plump, briny morsels of seafood goodness. These succulent mollusks are a menu staple nationwide — from brewpubs serving up bowlfuls simmered with loads of garlic and microbrews and ...

Marin County Public Health has confirmed one case of illness from paralytic shellfish poison, a toxin that can be found in mussels, clams and oysters. The person ate mussels harvested on Sunday in ...